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Umami's an old flavor but still a new concept for many cooks | AP News
https://apnews.com/article/cooking-with-umami-flavor-71f63f8cb4fc812c66ff6712ecf11e00
“You know that burst of flavor you experience when you take a bite of certain foods like roasted meat, Parmesan cheese, anchovies, soy sauce, caramelized onions or miso broth?” (the page’s own description)
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